Our Menu
Starters
Smoked Trout
Served with Split Peas
Saganaki Cheese
Smoked Salmon
With yogurt sauce
Handmade
Served with Split Peas
Feta Cheese Militsopoulos
Fried Cheese pies
Seftalia
French Fries
With honey and marmalade sauce
Served with olive oil and oregano
With yogurt sauce
Sweet Red Peppers
Tzatziki
Traditional Fried Bread
Spicy Cheese Paste
Grilled Talagani
Vegetable Pie
Split Peas from Feneos
Handmade with local cheese
With caper and onions
Salads
Tomato - Cucumber
Greek Salad
Cabbage & Carrot
Wild Greens
Beetroot
Main Course
Trout (Our production)
Grilled or Fried
Pork Steak
400gr
Grilled or Fried
Salmon (Our production)
Traditional Sausage
Sturgeon (Our production)
Naked Beef Burger
Cooked Meals
Pasta di Montagna
Linguini with cuttlefish ink and smoked trout
Traditional Rooster
Served with spaghetti in red sauce
Served with french fries
And many more...
We prepare cooked meals and bbq grill on weekends.
Ask our waiter for our daily dishes
(Limited Edition)